The city buried by the eruption of 79 AD it covers 66 hectares. our walk winds through the most significant places, public and private buildings (public forum, that is, the town square, the markets and the baths), streets, shops, houses, paintings and perfectly preserved frescoes. We will learn how the economy of a Roman province moved, from the production of bread to that of wool, as well as political life through electoral inscriptions still present and legible in the city. Finally, we will visit one of the famous lupanar, that is, one of the many houses of tolerance in the city.
At the end of the tour we will have the opportunity to taste the local specialties at the Caupona restaurant. Here we will be immersed in a real journey through time. The “Caupona” was a tavern, a place where the ancient Pompeians usually consumed their prandiums (daily lunch). We will eat like the ancient Romans, moving from the ruins of the excavations to the tavern, testing the flavors of the area and the uses of the time, between fun and taste.
The tour of Pompeii is subject to variations due to the closing of buildings that take place in rotation.
A walk among the excavations of Pompeii, between history and beauty. Concluding the tour with a typical lunch from one of the best restaurants in Pompeii.